Cooking is like love. It should be entered into with abandon or not at all ~ Harriet Van Horne

Wednesday, April 13, 2011

Super Easy Pumpkin Brownies


So I decided to use the other half of my canned pumpkin for a healthier dessert. This is another no frills 5 minute assembly food, plus baking time. It's a very moist and dense brownie that does not have to add any additional oil or fat products. I used Jiffy brownie mix.

Ingredients:
  • 1 box Jiffy Fudge brownie mix
  • 8 oz canned pumpkin
  • vanilla extractBulleted Listalmond extract

Directions:
  • Mix all ingredients in mixer
  • Grease baking pan
  • Pour ingredients into baking pan
  • Bake until top is firm

Enjoy!

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