This is a super easy, 5 minute recipe to make pumpkin soup. Everything is precooked so it just requires assembly, some stirring, and personalization of seasoning.
Ingredients:
- 8 oz canned pumpkin
- 1 chicken bouillon
- 2 cups water
- 1/3-1/2 cup instant mashed potato flakes
- 2-3 tsp sugar
- red pepper flakes
- salt
- pepper
- garlic
Directions:
- Put all ingredients in pot
- Stir constantly until potato flakes are absorbed
- Season to taste
Enjoy!
No comments:
Post a Comment