robustcuisinier
Cooking is like love. It should be entered into with abandon or not at all ~ Harriet Van Horne
Thursday, April 21, 2011
Coconut Mango Shrimp
Ingredients:
Shrimp
Coconut milk
Mango
Baby bokchoy
Green onion
Celery
Lemon Grass
Directions:
Chop vegetables and mango
Sautee vegetables with onion and lemon grass
Add shrimp
Add coconut milk
Add mango
Serve over rice or noodles
Enjoy!
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