Cooking is like love. It should be entered into with abandon or not at all ~ Harriet Van Horne

Tuesday, July 6, 2010

Lemon & Limeade

Lemon/Limeade is really refreshing, especially on days like today when the thermometer hits 102 or higher. If you want it super tart, don't use too much sugar. I prefer using agave syrup but any sort of sweetener works.

Ingredients:
  • 1 lemon
  • 1 lime
  • agave syrup
  • water

Agave syrup is great because you don't need to heat the mixture to sweeten it. Using sugar is fine but you will first have to boil the sugar/water mixture


Great idea: For a nice treat, mix it with some bombay sapphire. Gin and lemonade is an undiscovered secret of many cocktail drinkers.

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