Lemon Dill Yeast Bread

This bread has a slightly sweet and slightly sour taste with the combination of lemon and honey. The yeast gives this a fluffy texture while the oats give it a chewy one. This bread is great served toasted with soup.

Ingredients:

• 1 cup water
• 2 cups flour
• 2 cups oats
• 2 tsp bread yeast
• fresh dill
• dried onion
• garlic powder
• 2 tsp lemon juice
• 2 tbsp honey
• oil
• salt

Directions:

• Put ingredients in bread maker
• Quick bake for 80 minutes

Serve hot with butter or honey butter
Enjoy!